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How to Make Delicious Sweet and sour chicken 👍😋❤️

Sweet and sour chicken 👍😋❤️. Sweet and Sour Chicken with crispy chicken, pineapple and bell peppers that tastes just like your favorite takeout place without the food coloring. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. This Sweet and Sour Chicken combines crispy chicken with chunks of onion Ingredients for Sweet and Sour Chicken.

Sweet and sour chicken 👍😋❤️ Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. You can cook Sweet and sour chicken 👍😋❤️ using 24 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Sweet and sour chicken 👍😋❤️

  1. You need of Pour les boulettes :.
  2. It's 800 g of poulet.
  3. Prepare 1 of courgette.
  4. Prepare 1 of carotte.
  5. You need 2 of oignons nouveaux.
  6. You need 1 of piment vert.
  7. You need 1 of piment rouge 🌶.
  8. Prepare 1 cc of gingembre en poudre.
  9. You need 1 cc of Sel.
  10. You need 1 cc of Poivre blanc.
  11. It's 1 of poignée de coriandre.
  12. It's 2 c of farine.
  13. You need of La sauce :.
  14. You need of Purée de tomates.
  15. It's of Sauce chili.
  16. You need 3 gousse of d’ail écrasé.
  17. You need 1 of peu de gingembre écrasé.
  18. It's 1 of oignon nouveau.
  19. It's 1 c of d’huile de votre choix.
  20. It's 1 c of vinaigre.
  21. Prepare of Sel.
  22. It's of Poivre noir.
  23. You need 1/2 cc of curcuma.
  24. Prepare 1 c of sésame blanc.

This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. The secret is in the chicken marinade, specifically using egg white and cornstarch, which creates a. Sweet and sour chicken is a popular Chinese recipe. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite.

Sweet and sour chicken 👍😋❤️ instructions

  1. Hacher les légumes et la coriandre en petits morceaux et les ajouter dans un saladier.
  2. Hacher le poulet à la main et l’ajouter dans le saladier avec les épices et la farine.
  3. Former des boulettes puis les cuire dans une friture à 170 degrés pendant 2-3 min pour les dorer.
  4. Poser les boulettes cuites sur du papier absorbant.
  5. Dans une casserole, ajouter l’huile, le gingembre, les gousses d’ail écrasées.
  6. Ajouter l’oignon haché finement.
  7. Faire revenir le mélange et ajouter la purée, la sauce chili et les épices.
  8. Couvrir le mélange et laisser cuire 2 minutes.
  9. Ajouter les boulettes.
  10. Laisser cuire 2 min à feu doux.
  11. Ajouter 1c de farine dilué dans 25 cl d’eau.
  12. Ajouter le vinaigre et laisser cuire 2 min à feu fort.
  13. Ajouter 1c de sésame blanc et servez-vous, bon appétit 😋 vous pouvez accompagner de spaghettis par exemple pour vous régaler !.

The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. The dish consists of deep fried pork or chicken with corn flour batter into bite-sized pieces and subsequently coated with the sweet and sour sauce that consists of ketchup, chili sauce, plum sauce, sugar, lemon. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but don't live in China, chances are you've tried this dish before. Meaning, it's actually more Western than Chinese!