Steps to Make Quick Velouté de butternut et châtaignes rôties

Velouté de butternut et châtaignes rôties.

Velouté de butternut et châtaignes rôties

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, velouté de butternut et châtaignes rôties. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Velouté de butternut et châtaignes rôties is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Velouté de butternut et châtaignes rôties is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have velouté de butternut et châtaignes rôties using 10 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Velouté de butternut et châtaignes rôties:

  1. {Get 650 g of butternut.
  2. {Get 3 of carottes.
  3. {Take 1 of oignon, émincé.
  4. {Get 1 gousse of d’ail fumée, émincée et écrasée.
  5. {Get 100 g of châtaignes cuites en bocal + une douzaine pour la garniture.
  6. {Get 1 of bouillon de légumes.
  7. {Prepare 1 litre of d’eau.
  8. {Make ready 1 of filet d’huile d’olive.
  9. {Make ready of Poivre.
  10. {Prepare 1 of pincée de sel de Guérande.

Instructions to make Velouté de butternut et châtaignes rôties:

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