Easiest Way to Make Award-winning °Purée de courge aux marrons°

°Purée de courge aux marrons°.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, °purée de courge aux marrons°. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

°Purée de courge aux marrons° is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. °Purée de courge aux marrons° is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have °purée de courge aux marrons° using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make °Purée de courge aux marrons°:

1. {Get 1,5 kg of potimarron et butternut.
2. {Take 100 g of marrons sous vide ou en bocal.
3. {Get 150 g of crème épaisse.
4. {Get 50 g of beurre demi-sel.
5. {Prepare 1 gousse of d'ail.
6. {Get of Romarin.
7. {Get 1 of càs se sirop d'érable.
8. {Get of Huile d'olive.
9. {Prepare of Sel et poivre.

Instructions to make °Purée de courge aux marrons°:

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