How to Make Perfect Sushi Balls

Sushi Balls.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, sushi balls. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sushi Balls is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Sushi Balls is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sushi balls using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Sushi Balls:

1. {Get of serving Plain cooked rice.
2. {Make ready of Rice vinegar (or vinegar for sushi).
3. {Prepare of Shrimp.
4. {Make ready of Black olives.
5. {Take of Salmon (for sashimi).
6. {Make ready of Green onion (finely chopped).
7. {Prepare of Sushi Grade Tuna (for negitoro -minced fatty tuna with green onions-).
8. {Take of Wasabi.
9. {Make ready of Yuzu pepper paste.
10. {Take of Soy sauce.

Instructions to make Sushi Balls:

So that is going to wrap this up with this special food sushi balls recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!