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Recipe of Any-night-of-the-week Mike's Mongolian Shabu-Shabu Hot Pot

Mike's Mongolian Shabu-Shabu Hot Pot.

Mike's Mongolian Shabu-Shabu Hot Pot

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, mike's mongolian shabu-shabu hot pot. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Mongolian Shabu-Shabu Hot Pot is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Mike's Mongolian Shabu-Shabu Hot Pot is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's mongolian shabu-shabu hot pot using 36 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Mike's Mongolian Shabu-Shabu Hot Pot:

  1. {Take of ● For The Proteins:.
  2. {Make ready of Thin Sliced Raw Chicken [I use thigh meat].
  3. {Make ready of Raw Thin Sliced Beef.
  4. {Take of Raw Shrimp Or Scallops.
  5. {Prepare of ● For The Beef & Chicken Broths:.
  6. {Prepare 1 Box (32 oz) of Beef Stock.
  7. {Prepare 1 Box (32 oz) of Chicken Stock.
  8. {Take 1 (32 oz) of Seafood Stock.
  9. {Prepare 1 (32 oz) of Vegetable Stock.
  10. {Take 20 of Fresh Thai Chilie Peppers.
  11. {Get to taste of Sichuan Pi Xian Hot Bean Chilie Paste.
  12. {Take to taste of Sichuan Dried Red Peppercorn Blend.
  13. {Get to taste of Gochujang Roasted Hot Pepper Paste.
  14. {Prepare as needed of Dried Scorpion Chiles.
  15. {Prepare to taste of Dried Red Thai Peppers.
  16. {Make ready to taste of Red Pepper Flakes.
  17. {Get 30 Cloves of Fresh Garlic [smashed - divided].
  18. {Make ready 2 of 2" Chunks Fresh Ginger.
  19. {Make ready to taste of Leaves of Fresh Cilantro.
  20. {Prepare 1/4 tsp of Chinese 5 Spice [per side].
  21. {Prepare to taste of Leaves of Thai Basil.
  22. {Prepare 2 of 2" Chunks Diakon Radishes.
  23. {Prepare to taste of Fine Minced Lemon Grass.
  24. {Make ready to taste of Fish Sauce.
  25. {Prepare to taste of Soy Sauce.
  26. {Make ready of Brown Sugar [optional].
  27. {Get as needed of Jalapeños.
  28. {Prepare as needed of Star Anise.
  29. {Get of ● For The Vegetables:.
  30. {Make ready as needed of White Onions [quartered].
  31. {Get as needed of Fresh Whole Mushrooms.
  32. {Prepare as needed of Fresh Chinese Cabbage [bok choy - quartered].
  33. {Prepare of Fresh Broccoli.
  34. {Get of ● For The Kitchen Equipment:.
  35. {Take of Mongolian Shabu-Shabu Hot Pot.
  36. {Get of Wooden Or Metal Scewers.

Steps to make Mike's Mongolian Shabu-Shabu Hot Pot:

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