Easiest Way to Prepare Any-night-of-the-week Chicken Parmesan Skillet Casserole

Chicken Parmesan Skillet Casserole.

Chicken Parmesan Skillet Casserole

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken parmesan skillet casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Parmesan Skillet Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Chicken Parmesan Skillet Casserole is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken parmesan skillet casserole using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan Skillet Casserole:

  1. {Take of butter.
  2. {Get of Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this).
  3. {Prepare of shredded Parmesan cheese.
  4. {Get of skinless boneless chicken breasts cut into 1 inch pieces, patted dry.
  5. {Make ready of salt.
  6. {Make ready of garlic finely chopped.
  7. {Take of Italian seasoning.
  8. {Make ready of red pepper flakes.
  9. {Make ready of tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!).
  10. {Get of shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup).
  11. {Take of shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it).

Instructions to make Chicken Parmesan Skillet Casserole:

So that is going to wrap this up with this exceptional food chicken parmesan skillet casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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