Step-by-Step Guide to Prepare Ultimate Papoutsakia 🇬🇷 aubergines farcies à la viande hachée et béchamel

Papoutsakia 🇬🇷 aubergines farcies à la viande hachée et béchamel.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, papoutsakia 🇬🇷 aubergines farcies à la viande hachée et béchamel. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have papoutsakia 🇬🇷 aubergines farcies à la viande hachée et béchamel using 25 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Papoutsakia 🇬🇷 aubergines farcies à la viande hachée et béchamel:

1. {Take 4 of grosses aubergines.
2. {Make ready of huile d'olive, thym, sel, poivre (préparation à badigeonner).
3. {Take of Sauce Bolognaise :.
4. {Prepare 400 g of steak haché.
5. {Take 1 of oignon rouge.
6. {Take 2 gousses of d'ail.
7. {Take 2 cs of d'huile d'olive.
8. {Prepare 1 cc of cannelle.
9. {Take 1 cc of thym.
10. {Get 1 of pincée de sucre.
11. {Get 50 ml of vin rouge.
12. {Take 2 of tomates (réduites en purée).
13. {Prepare 50 ml of purée de tomate (en boite ou conserve).
14. {Get 1 cs of ketchup.
15. {Take of Sel et poivre.
16. {Get of Sauce Béchamel :.
17. {Take 100 gr of beurre doux.
18. {Prepare 100 gr of farine.
19. {Prepare 500 ml of lait (température ambiante).
20. {Take 1 of oeuf (température ambiante).
21. {Make ready 1 cc of noix muscade.
22. {Get of Sel et poivre.
23. {Take of A combiner au choix avec :.
24. {Make ready of Salade Greque (voir la recette).
25. {Make ready of Tzatziki (voir la recette).

Instructions to make Papoutsakia 🇬🇷 aubergines farcies à la viande hachée et béchamel:

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