How to Make Super Quick Homemade Salt Bagels
Salt Bagels.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, salt bagels. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salt Bagels is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Salt Bagels is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook salt bagels using 7 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Salt Bagels:
- {Take of Bread (strong) flour.
- {Get of Sugar.
- {Make ready of Salt.
- {Get of teaspoon, or more if necessary Olive oil.
- {Get of Dry yeast.
- {Make ready of Warm water (about 30℃).
- {Make ready of Rock salt (or ground sea salt).
Steps to make Salt Bagels:
So that is going to wrap this up with this special food salt bagels recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
