Potato Soup Using Frozen Hash Browns

Potato Soup Using Frozen Hash Browns. I am so excited to share this recipe with y'all. Season to taste with salt and black pepper.

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Directions for easy potato soup with. 2 cups sharp cheddar cheese, 1/2 cup is for garnish; Everyone raves about this easy soup recipe.

Add Your Seasonings, Hash Brown Potatoes, And Cheese.


1 cup cream cheese, softened; 1 cup crispy bacon bits, 1/2 cup is for garnish; Pre shredded cheese will make the soup stringy.

1 Bag Frozen Cubed Hash Browns;


Insert a slow cooker liner on your. Wash the potatoes, leaving the skins on. Mix hash brown potatoes, sour cream, onion, cream of chicken soup, colby cheese, and melted butter in a bowl;

In A Big Mixing Bowl, Mix Up The Melted Butter, Cream Of Chicken Soup And Sour Cream.


1 can cream of chicken soup, condensed; To start making this cheesy potato casserole, grab a bag of thawed hash brown potatoes. 1/2 cup green onions for garnish;

Season To Taste With Salt And Black Pepper.


1 (2 lb) package frozen hash browns, thawed. Tips for crock pot potato soup: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese salt and pepper to taste.

Ounces Cream Of Chicken Soup.


Grate and quick soak the potatoes: The recipe is kept simple by using frozen shredded hash browns for easy prep, and we added lots of cheddar, sour cream, and cream of chicken soup to make a thick cheesy. Using a breakfast casseroles with potatoes like this one is the perfect way to make the table look beautiful as well, since there are so many colors in the hash.

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