Recipe of Speedy Cheesy Shepherd's Pie

Cheesy Shepherd's Pie.

Cheesy Shepherd's Pie

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy shepherd's pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Shepherd's Pie is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Cheesy Shepherd's Pie is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have cheesy shepherd's pie using 17 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Shepherd's Pie:

  1. {Make ready 3 lbs of Yukon gold potatoes, peeled and diced.
  2. {Prepare 1 lb of ground beef (or a combo of ground beef and ground sausage).
  3. {Get 1 of medium onion, finely diced.
  4. {Prepare 2 of large carrots, finely diced.
  5. {Get 2 ears of fresh corn, cut from the cob.
  6. {Take 1/2 bag of frozen peas.
  7. {Get 1 tablespoon of garlic, minced.
  8. {Make ready 1 tsp of fresh thyme, chopped.
  9. {Prepare 1 tsp of fresh rosemary, chopped.
  10. {Prepare 2 tsp of fresh parsley, chopped.
  11. {Take of Buttermilk and butter (as needed to make mashed potatoes creamy).
  12. {Take 1/3 cup of grated parmesan cheese.
  13. {Make ready 1/2 cup of grated cheddar cheese or cheese blend.
  14. {Make ready 1/4 cup of ruby port wine.
  15. {Make ready 1 tbsp of Worcestershire sauce.
  16. {Make ready 1/2 cup of beef stock.
  17. {Get 2 tbsp of flour.

Steps to make Cheesy Shepherd's Pie:

So that is going to wrap this up with this exceptional food cheesy shepherd's pie recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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