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How to Prepare Super Quick Homemade Yakiniku Sushi Rolls

Yakiniku Sushi Rolls.

Yakiniku Sushi Rolls

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, yakiniku sushi rolls. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yakiniku Sushi Rolls is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Yakiniku Sushi Rolls is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook yakiniku sushi rolls using 18 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Yakiniku Sushi Rolls:

  1. {Get of (*180 ml cup) Short Grain Sushi Rice.
  2. {Take of Rice Vinegar.
  3. {Prepare of Sugar.
  4. {Make ready of Salt.
  5. {Make ready of Nori (Seaweed Sheets).
  6. {Make ready of Carrot.
  7. {Prepare of Spinach.
  8. {Get of Soy Sauce & Sesame Oil for seasoning Spinach.
  9. {Make ready of thinly sliced lean Beef.
  10. {Make ready of Sesame Oil.
  11. {Make ready of Yakiniku Sauce of your choice *sweet type recommended, OR use the sauce below.
  12. {Take of <Yakiniku Sauce>.
  13. {Prepare of Toasted Sesame Seeds *lightly ground.
  14. {Get of Garlic *grated.
  15. {Take of small piece Ginger *grated.
  16. {Get of Soy Sauce.
  17. {Prepare of Mirin.
  18. {Get of Sugar.

Instructions to make Yakiniku Sushi Rolls:

So that is going to wrap it up for this exceptional food yakiniku sushi rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!