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Step-by-Step Guide to Make Ultimate Rice Flour Bagels!!

Rice Flour Bagels!!.

Rice Flour Bagels!!

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rice flour bagels!!. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice Flour Bagels!! is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Rice Flour Bagels!! is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have rice flour bagels!! using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Rice Flour Bagels!!:

  1. {Take 200 grams of Rice flour (joshinko).
  2. {Prepare 70 grams of Grated yamaimo (or lotus root. Refer to the Helpful Hints).
  3. {Make ready 70 grams of Sugar (cane sugar).
  4. {Make ready 40 grams of Shortening (or margarine).
  5. {Make ready 50 ml of Water.
  6. {Get 5 grams of Dry yeast.
  7. {Make ready 1 tbsp of Cocoa powder if you want to give it color.
  8. {Make ready 1 of Ham, cheese, lettuce etc. if you like.
  9. {Make ready 1 of additive-free soy milk warmed up for 1 minute in the microwave, 3 tablespoons of lemon juice added in. after it chills, filter through a tea strainer; you can make one portion at a time!! Soy cheese and fruit jam if you like.

Steps to make Rice Flour Bagels!!:

So that's going to wrap this up for this special food rice flour bagels!! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!